Cidermaker Q & A: Bad Granny Hard Cider

This post originally appears on Cider Culture – A publication of Dish LLC. All rights reserved. 

I was introduced to Bad Granny during the first virtual CiderCon when they popped into Cider Culture’s trade show booth. I was excited to learn more about this family-run cidery, founded in 2015 and located in Chelan, Washington, a bustling high desert apple-growing region with a thriving cider community. We had a chance to chat with Sam Keirsey, the head cidermaker, and Vicki Daigneault, VP of Sales and Marketing (and also the sister of Bad Granny’s co-owner, Julie Pittsinger).

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